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Banquets - Prices 2006
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Exclusive use hire charge from 13:30 to 24:00
£
2,300
Exclusive hire charge from 18:00 to 24:00
£
1,150
Sunday Lunch (no hire charge but exclusive use not guaranteed) from
£
45 per person for a minimum of 30 guests
Dinner menu -
Formally seated up to 80 guests.
Fork buffet up to 110 guests.
£45 per person for a minimum of 70 guests.
Finger buffet, barbeque and special menu prices on application
Drinks packages from £20
Corkage £8 per bottle |
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